Movie night snack trays

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Snack stadium

A star rating of 5 out of 5.1 rating

Fill the ‘stands’ in this fun footie stadium with whatever you fancy – we’ve opted for kids’ favourites, but you could add dips, wraps, chicken wings and more

Meze-style sharing board

A star rating of 5 out of 5.2 ratings

Share your favourite dishes with family and friends in a meze-style sharing board. This one includes cauliflower and feta fritters, carrot & tahini salad, and falafels

  • 1-2 bags sweet or salty popcorn

    (or a mix)

  • few handfuls of tortilla chips
  • few handfuls of pretzels

    or other treats like banana chips

  • few handfuls of fruit

    – we used apple slices, grapes and strawberries

  • small handfuls of crudités

    – we used cucumber, carrot and pepper

  • 200g soured cream & chive dip
  • 200g salsa dip

For the pizza toasts

  • 2 tsp olive oil
  • 4 slices bread
  • 4 tbsp pizza sauce
  • 50g grated mozzarella
  • 8 slices pepperoni
  • 2 tbsp frozen sweetcorn

    sliced olives, capers or sliced peppers

  • pinch of dried oregano

    or chilli flakes (optional)

Nutrition: Per serving

  • kcal605
  • fat31g
  • saturates11g
  • carbs63g
  • sugars17g
  • fibre8g
  • protein15g
  • salt2.34g

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Method

  • step 1

    Arrange four small trays or boards, or one large tray with lots of different bowls for the different snacks. Fill a few with popcorn, tortilla chips and pretzels. Put your chosen fruit, veg sticks, dips and other treats onto the boards, leaving some space for the pizza toasts.

  • step 2

    Heat the grill to high. Lightly oil the bread, then toast both sides for about 2 mins. Spoon over the pizza sauce, spreading to the sides. Scatter over the mozzarella.

  • step 3

    Scatter over any toppings you like, such as pepperoni, sweetcorn, olives, capers or sliced peppers. Add a pinch of dried oregano or chilli, if you like, then grill for 3-5 mins until golden and bubbling. Cut the pizzas into slices and add to the trays.

Recipe from Good Food magazine, August 2025

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