Smoked salmon starters
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Smoked salmon carpaccio
A star rating of 4.9 out of 5.12 ratings
James Martin’s stunning seafood starter is guaranteed to impress at any dinner party – layer with beetroot, orange and tangy horseradish cream
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Smoked salmon, dill & lemon paté
A star rating of 4.9 out of 5.58 ratings
Five minutes is all you need to whip up this creamy fish dish, great served as a dip or starter
Smoked salmon rotollos
A star rating of 4.7 out of 5.39 ratingsThese classy canapes look sophisticated yet are so simple to make – a great way to impress your guests at a party
Smoked salmon soufflés
A star rating of 4.1 out of 5.40 ratingsThese non-scary, freezer-friendly soufflés can be baked ahead, then reheated in the oven before serving
Potato cakes with smoked salmon & cream cheese
A star rating of 4.8 out of 5.9 ratingsIrish potato cakes, or farls, make a delicious base for these smoked salmon, cream cheese and caperberry canapés – simply slice into squares and serve
Hot smoked salmon & beetroot platter
A star rating of 5 out of 5.1 ratingServe this smoked salmon dish as a starter on a special occasion such as at Christmas. With beetroot, rocket and walnuts, it‘s full of colour and texture.
Smoked salmon tartines
A star rating of 5 out of 5.1 ratingGrow primroses from January to April and use the flowers to make a delicious topping for these sourdough tartines. They make a lovely light lunch, starter or canapé
Fresh & smoked salmon rillettes
A star rating of 5 out of 5.1 ratingA simple starter, fresh and rich, that makes a bit more of a pack of smoked salmon – serve instead of pâté on rye or piled into chicory leaves
Scandi smoked salmon
A star rating of 5 out of 5.2 ratingsTry a Scandinavian approach to your smoked fish by adding dill, horseradish, lemon and red onion – great as part of a sharing platter
Smoked salmon, cucumber, capers & soda bread
A star rating of 5 out of 5.2 ratingsA crowd-pleasing, help-yourself starter. Take the bread out of the oven an hour before lunch and it’ll still be warm when it hits the table
Smoked salmon taramasalata
A star rating of 4 out of 5.5 ratingsThis Greek dip is an original way to use up leftover smoked salmon and works well on a sharing mezze platter
Smoked salmon with lentil salad
A star rating of 4.8 out of 5.4 ratingsA simply stylish salad that will make an impressive dinner party starter this Christmas
Potted fresh & smoked salmon
A star rating of 5 out of 5.3 ratingsThis great help-yourself starter is guaranteed to get your dinner party off to a flying start – you can make it in advance too
Smoked salmon & avocado
A star rating of 5 out of 5.3 ratingsRustle up this smart, yet simple, starter in just 5 minutes
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